Mandarin Green Organic Essential Oil

Mandarin Green Organic Essential Oil

Botanical Name: Citrus Reticulata Blanco
Plant Part: Crude Fruit Peel
Extraction Method: Cold Pressing
Origin: Italy

Description: A member of the orange family, Mandarin trees are smaller than orange trees with small leaves and fruits.

Colour: Olive green

Common Uses: It is often used as a digestive aid, for use against indigestion, hiccups, anxiety, and to assist the liver functions of the elderly. Mandarin essential oil is also commonly used in soaps, cosmetics, perfumes and men?s colognes. It also has many applications in the flavoring industry.

Consistency: Light

Note: Top

Strength of Aroma: Light

Blends well with: other citrus oils such as lime, orange, lemon, and grapefruit, as well as spice oils such as nutmeg, cinnamon, bay and clove.

Aromatic Scent: Mandarin essential oil has an intense, sweet, fresh scent.

History: The name is said to come from the fact that it was a traditional gift to the mandarins of China. Native to southern China and the Far East, brought to Europe in 1805 and to the USA forty years later.
Cautions: There is some evidence that Mandarin essential oil is photo-toxic. Direct sunlight should be avoided after using the mandarin essential oil.

Important Note: The information provided is for educational purposes only.

Specification Documents

Mandarin Green Organic Allergens.pdf

Mandarin Green Organic IFRA.pdf

Mandarin Green Organic SDS.pdf

Mandarin Green Organic Spec.pdf